Skip to main content

Chicken Noodle Soup

It's officially fall, which means...

It is SOUP season! I found a decent recipe for classic homemade chicken noodle soup and I was fairly please with it. I spiced it up a bit and added some extra garlic and onion powder and added some dried oregano or dried rosemary with a bowl if I was feeling it. Great for those chilly fall days or for anytime you're feeling under the weather! This made about 8 servings, which was dinner for over a week for me!

Here's the recipe:
- 2 tbsp. butter (I used salted because I was using low-sodium chicken broth)
- 1 cup of onion, diced (If you're like me and have an aversion to the texture of cooked onions, you could sub this for a couple of big tablespoons of onion powder)
- 2 garlic cloves, minced
- 1 cup of celery, diced
- 1 cup of carrot, diced
- 1/2 lb. cooked chicken, shredded (A rotisserie chicken works great for this - I believe I used the whole chicken!)
- 7 cups of chicken broth
- 2 cups of egg noodles (you could always add more if you love starches like me)
- 1 tsp. salt 
- 1 tsp. pepper
- 2 dried bay leaves

Here's how to make it:
1. Melt butter in a large pot/Dutch oven and add onions and garlic. Cook until onions begin to soften.
2. Add the celery, carrots, and cooked chicken.
3. Add the broth, egg noodles, salt, pepper, and bay leaves.
4. Bring contents to a boil, then let simmer while covered for 20 minutes.
5. Remove bay leaves from soup and ENJOY!

Here is the link to the Tasty website where you can watch the video of this recipe being made:
https://tasty.co/recipe/chicken-noodle-soup

Bon Appetit!

Comments

Popular posts from this blog

Introduction Hey Y'all! My name is Tara and I created this blog as a way for me to have some sort of outlet for all of the things I have going on in my head - there's a lot! I plan on writing about a lot of things going on in my life (random thoughts/rants I need to get out into the world, family, friends, etc.). I also plan on sharing a lot of recipes because I LOVE to cook and bake! I have also recently started reading a ton of books now that I have more time on my hands (more about this later!), so I want to share my thoughts on various books that I finish reading - a mini book club if you will! This will be a kind of hodgepodge of things happening on my blog, but it's just a sneak peek into my brain and what goes on in it. My goal is to write a new post every Thursday, but I may post more often if I have a lot on my mind or less if I have a busy week.  Here's a little bit about me: I currently live in Chicago, IL where I am a graduate assistant athletic trainer...

So I Jumped On The Bandwagon...

...and I have no shame whatsoever. I finally gave in to all the hype and watched "To All The Boys I've Loved Before" on Netflix and TBH, it was SO worth it!! I usually don't give in to the hype on popular shows/movies on Netflix for various reasons, but after rave reviews from friends and family, and being unable to escape the hype on social media (looking at you Buzzfeed... every other article I scrolled past in the last week has been about/related to TATBILB), I caved and watched it. And I have no ragrets. Seriously, not a single one.  For those who have not watched this gem of a film, I'll give you a brief description without spoilers, because I am a decent human being like that. Personally, I thought it was the ultimate modern day mashup of "Can't Buy Me Love", "10 Things I Hate About You", "Sixteen Candles", and a couple of other John Hughes and classic rom-coms. This girl Lara Jean has written very open, honest, and h...

Going Through Some Stuff

So, I just wanted to say that the reason I've been sucking at posting lately is because I've just been having a rough time with a bunch of things and my mind has been elsewhere. Shit has kinda hit the fan at work and school, and being homesick is not helping. I'm hoping this rough patch ends soon. It has to.. right? Anyways, I'll make my other post a decent recipe so that way I am contributing something somewhat worthy to this blog. Ttyl.